Title rated 4.5 out of 5 stars, based on 6 ratings(6 ratings)
Book, 2022
Current format, Book, 2022, All copies in use.
Book, 2022
Current format, Book, 2022, All copies in use. Offered in 0 more formats
"The obsessive mastermind behind one of the decade's best-selling cookbooks returns with the definitive English-language guide to the science and technique of cooking in a wok. J. Kenji López-Alt's debut cookbook, The Food Lab, revolutionized home cooking, selling more than half a million copies with its science-based…
From the community